


Ensamble III
A bold and rare creation, our annual rotational release brings together equal parts Espadín and Madrecuishe for a mezcal unlike any other. The blend of these agaves reflects the terroir of Oaxaca — Espadín’s backbone meets Madrecuishe’s herbaceous depth. Distilled first in copper, then refined in smaller stills, the result is a mezcal of layered character, made only once.
Equal parts Espadin (A.angustifolia) & Madrecuishe (A.karwinskii)
Tasting Notes
Aroma
Taste
Finish

The World’s Most Highly Awarded
Mezcal Brand
