Bloom & Smoke

Bloom & Smoke

Discover how to make Bloom & Smoke, a rich Mezcal cocktail with Corte Vetusto Espadín Mezcal, espresso liqueur, rosemary syrup, Aztec chocolate bitters, and warming spice notes.

20ml Corte Vetusto Espadin Mezcal
20ml Moketo Espresso Liqueur
10ml Rosemary syrup
3 dashes Aztec chocolate bitters
Spice notes no. 2

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