Mezcal Ensamble

  • Our Ensambles are limited-releases and therefore change by batch, which is how Mezcal was originally made (please see side of bottle label for specific details)
  • Ensamble I is a blend of wild Madrecuishe & Cuishe (A.karwinskii) and Coyote (A.americana var. Oaxacensis)
  • Joven (un-aged)
  • Artisanal production
  • Cooked in conical earthen oven
  • Milled by a volcanic stone Tahona
  • Natural fermentation
  • First distillation in a 250L copper, second distillation in an ancestral 70L clay pot still
  • Distilled to proof
  • Small batch